Gunpowder and Smoke is a Ghent based content creating agency founded by Femke Vandevelde specializing in fingerlicking stories on food, drinks and anything yummy for newspapers, magazines, events, websites, mailings, blogs and books.
Our company has worked with new and established companies, including The World’s 50 Best Restaurants, National Geographic Traveller, De Morgen, De Tijd, Masterchef, Jong Keukengeweld, Le Fooding, Visit Flanders, Luster, Het Laatste Nieuws, Hertog Jan Restaurant Group, Visit Flanders, Visit Ghent, Visit Ostend, Lady Chef, Truth Love and Clean Cutlery, Fever-Tree, Foodpairing, Ons Erfdeel, Lannoo, Beefcake Publishing, Horeca Vlaanderen, Chef’s Collective Belgium, Willem Hiele, Divin by Sepi, De Vegetarische Slager, Greenway, Food Inspiration Magazine, Food Service Network, Borgerhoff & Lamberigts, Duvel-Moortgat, Grappa, Shoot my Food, Per Bacco, Soep+, Casa Astrid, Monsieur Boudin, Proef, Trust Studio, Maison 12, Chez Claire, Libelle Lekker, HLS, June, Terroir, Team Young Masterchefs, Jeunes Restaurateurs d’Europe, Pleasures Group, Baracca, Storm, Vrijmoed, The Motel, Rokkebolle, Sans Cravate, Restaurant Dirkjan Decock, Unilever Food Solutions, Magnum, Spar, The Secret Sauce, Leaders Club, Lazy Monday, Culinaire Ambiance & UIT-magazine.